Market & Rye is a fun, unique,
fast-casual restaurant in San Francisco.
We offer an array of specialty sandwiches and salads for those seeking an alternative to the mundane. Our menu, artfully designed by chef Ryan Scott, is as diverse as the people of San Francisco,
and is crafted with a flair that celebrates our California lifestyle. With two separate SF locations, we make it easy for you to grab something and go, or grab a seat and stay a while.
Adopting many of the flavors originally found in Ryan Scott's roaming food truck "3-Sum Eats," as well as his popular
"Brunch Drunk Love" weekend brunch dates at Bruno's, the menu
at Market & Rye brings all elements together in a permanent, comfortable location. Our food is lovingly prepared just like you would at home, and we never skimp on quality ingredients.